The U.S. Department of Labor’s Occupational Safety and Health Administration (OSHA) has issued an alert with safety tips for restaurants and food and beverage businesses to protect their workers from coronavirus exposure while they provide curbside pickup and take-out service. OSHA recommends these businesses implement the following:
Phelps’ lawyers will host a webinar on May 8 to address restaurant owner compliance with COVID-19 related federal guidelines once restaurants are able to reopen for in-house dining.
Please contact Phelps’ Labor and Employment team if you have any questions or need compliance advice and guidance. For more information related to COVID-19, please also see Phelps’ COVID-19: Client Resource Portal.